Mayonnaise Innovation

    <p>On Episode 57 of #theipod, Brad Barbera, founder and chief enabler of strategic innovation at Pi Innovation, joins Garnet and Mark for the first of three parts on innovation. In the first installment, we get a glimpse of Brad’s background and chat about the legacy of the great Clay Christensen. Plus, we talk about the start of Brad’s career as a mayonnaise engineer.</p><p><strong>Links of Interest</strong></p><ul><li>Brand Barbera on <a href="https://www.linkedin.com/in/bradbarbera/" target="_blank">LinkedIn</a></li><li><a href="https://www.bradbarbera.com" target="_blank">Brad’s website</a></li><li><a href="https://www.amazon.com/Keep-Innovation-Simple-Paperback-Constant/dp/0997202114?_encoding=UTF8&amp;keywords=keep%20innovation%20simple&amp;qid=1458000665&amp;ref_=sr_1_1&amp;sr=8-1" target="_blank">Brad’s book</a></li><li><a href="https://www.nytimes.com/2020/01/25/business/clayton-christensen-dead.html" target="_blank">Clay Christensen</a></li></ul><p><br></p>